The Road to Becoming a Head Chef | Chef Jobs | The Talent Kitchen

Chef Jobs

August 9, 2017

The Road To Becoming a Head Chef (and Beyond)

The Road To Becoming a Head Chef (and Beyond) Despite what we see on TV, becoming a head chef doesn’t happen overnight. We speak with Talent Kitchen director James Dillamore to find out what it actually takes, and what happens after reaching the top. Ask most young hospo enthusiasts about their ultimate […]
September 7, 2016

How to create a good Hospitality Resume

How to Write the Perfect Resume when applying to Hospitality Jobs So it is time now that you start thinking of getting the job you have been yearning for; the first thing to do is to have resume, AKA CV. The document is the first thing your potential employer gets […]
June 22, 2016

Chef Shortages in Australia! So, what’s cooking?

When it comes to the food and wine culture of Australia, we are a nation spoilt for choice! With an array of fresh produce, tantalising flavours, fine wines, beautiful weather, innovation and creativity from paddock to plate; no wonder the Australian Good Food and Travel Guide has awarded Chef Hats […]
March 21, 2016
Chef interview tips

Chef Interview Tips: What to expect?

Whether you are an experienced and passionate Chef seeking a career challenge or a client looking to fill a gap in your culinary team, if managed incorrectly, the interview process can, more often than not be a daunting and nerve wrecking experience for all involved. Whilst good cooks come a […]